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Centek CT-1443

Photos - Yoghurt / Ice Cream Maker Centek CT-1443
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This is a roomy and very practical yoghurt maker. The working chamber of the device consists of 8 jars with a capacity of 200 mL, so the total volume of the container is 1.6 liters. This model compares favorably with hundreds of similar devices. The main advantage of the device is the ability to adjust both the time and temperature of fermentation. The maximum timer time is 48 hours, the heating range is 20-60°C. The Centek CT-1443 yogurt maker is capable of preparing almost any fermented milk products with high quality. With this model, you can get: kefir, yogurt, fermented baked milk, sour cream, cottage cheese and even cheese! The working container of the fermenter is represented by very practical jars, each of the jars is closed with a lid. At the heart of the container is chemically n...eutral glass. Banks are convenient to store in the refrigerator, they are easy to clean and dry quickly. Among other things, they allow convenient dosing of yoghurt. 200 mL — portion norm. For a fermentation session, you can get 8 servings. The power of the yogurt maker is 30 watts. This model has a simple and intuitive control panel. An electronic tuning unit is used, there is a screen. The device allows you to cook homemade "sour milk".
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Centek CT-1443
Type
yoghurt maker
Total volume
1.6 L
Volume of 1 glass
200 ml
Number of glasses
8
Yoghurt container material
glass
Shutdown timer
digital
Display
Power
30 W
Added to E-Catalog
march 2021

This is a roomy and very practical yoghurt maker. The working chamber of the device consists of 8 jars with a capacity of 200 mL, so the total volume of the container is 1.6 liters. This model compares favorably with hundreds of similar devices. The main advantage of the device is the ability to adjust both the time and temperature of fermentation. The maximum timer time is 48 hours, the heating range is 20-60°C.

The Centek CT-1443 yogurt maker is capable of preparing almost any fermented milk products with high quality. With this model, you can get: kefir, yogurt, fermented baked milk, sour cream, cottage cheese and even cheese! The working container of the fermenter is represented by very practical jars, each of the jars is closed with a lid. At the heart of the container is chemically neutral glass.

Banks are convenient to store in the refrigerator, they are easy to clean and dry quickly. Among other things, they allow convenient dosing of yoghurt. 200 mL — portion norm. For a fermentation session, you can get 8 servings. The power of the yogurt maker is 30 watts. This model has a simple and intuitive control panel. An electronic tuning unit is used, there is a screen. The device allows you to cook homemade "sour milk".

Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
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