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Electrolux SteamBake LOD 6C71Z (949 499 556)

Photos - Oven Electrolux SteamBake LOD 6C71Z
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The Electrolux brand oven is an advanced level solution. He represents the SteamBake series, the main feature of which is the possibility of cooking with steam. Beforehand, you need to add about 100 mL of water to the oven and select the appropriate modes in which you can get more airy pastries and juicy meat or fish dishes. And the steam mode also helps soften fat and dirt on the inner walls, which will simplify the process of their removal. Also, the Electrolux SteamBake LOD 6C71Z oven is equipped with a temperature probe that will help you control the degree of readiness of fish and meat. The working chamber is designed for 72 liters and operates in an extended temperature range from 30 to 300 °C, thanks to which you can cook a variety of dishes at home, including pizza according to the...classic recipe. Other nice features of the model include 3-layer glass and automatic door closer, the presence of telescopic rails on the same level, support for catalytic cleaning, as well as economical electricity consumption (class A +).
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Electrolux SteamBake LOD 6C71Z
Colour
Main specs
Typeelectric oven
Controlspop out knobs + sensors
Capacity72 L
Cooking temperature30 – 300 °C
Features
Cooking modessteam cooking
grill
convection
temperature probe
Number of modes10
Featuresthermostat
timer
auto switch-off
child lock
More features
Number of door glasses3
Door closer
Guidestelescopic on one level
Oven cleaningcatalytic
steam
More specs
Energy classA+
Connected load3.48 kW
Dimensions (HxWxD)59.4x59.5x56.9 cm
Cut-out dimensions (HxWxD)600x560x550 mm
Country of originPoland
Official Websiteelectrolux.pl
Added to E-CatalogSeptember 2019
P/N
949 499 556

The Electrolux brand oven is an advanced level solution. He represents the SteamBake series, the main feature of which is the possibility of cooking with steam. Beforehand, you need to add about 100 mL of water to the oven and select the appropriate modes in which you can get more airy pastries and juicy meat or fish dishes. And the steam mode also helps soften fat and dirt on the inner walls, which will simplify the process of their removal.

Also, the Electrolux SteamBake LOD 6C71Z oven is equipped with a temperature probe that will help you control the degree of readiness of fish and meat. The working chamber is designed for 72 liters and operates in an extended temperature range from 30 to 300 °C, thanks to which you can cook a variety of dishes at home, including pizza according to the classic recipe. Other nice features of the model include 3-layer glass and automatic door closer, the presence of telescopic rails on the same level, support for catalytic cleaning, as well as economical electricity consumption (class A +).

The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
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