Victorinox Swiss Classic 6.8006.19L5B

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Outdated Product

Type: chopping; Blade material: steel; Steel grade: X50CrMoV15; Handle material: plastic; Plastic type: fibrox; Blade length (cm): 19; Hardness: 56; Country of origin: Switzerland;

Victorinox Swiss Classic 6.8006.19L5B

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pink

Colour
Type	chopping
Blade material	steel
Steel grade	X50CrMoV15
Handle material	plastic
Plastic type	fibrox
Blade length	19 cm
Hardness	56 HRC
Country of origin	Switzerland
Official Website	victorinox.com
Added to E-Catalog	january 2022

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Information in model description is for reference purposes.
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Series Victorinox Swiss Classic

Victorinox Swiss Classic 6.8003.15

chopping, blade: 15 cm, steel, handle: plastic

Victorinox Swiss Classic 6.7903.12

universal, blade: 12 cm, steel, handle: plastic

Victorinox Swiss Classic 6.7706.L118

paring, blade: 10 cm, steel, handle: plastic

Victorinox Swiss Classic 6.7903.14

universal, blade: 14 cm, steel, handle: plastic

Victorinox Swiss Classic 6.7831.FB

for tomatoes, blade: 11 cm, steel, with teeth, handle: plastic

Victorinox Swiss Classic 6.8023.25

chief, blade: 25 cm, steel, handle: plastic

Victorinox Swiss Classic 6.7233

for steak, blade: 11 cm, steel, with teeth, handle: plastic

Victorinox Swiss Classic 6.8103.12B

chopping, blade: 12 cm, steel, handle: plastic

Victorinox Swiss Classic 6.7606.L118

paring, blade: 8 cm, steel, handle: plastic

Victorinox Swiss Classic 6.8063.20

chopping, blade: 20 cm, steel, handle: plastic

Victorinox Swiss Classic 6.8006.19L5B configurations

Price for Victorinox Swiss Classic 6.8006.19L5B
	Victorinox Swiss Classic 6.8003.19		from 1 479 ₴	25 offers
	Victorinox Swiss Classic 6.8006.19L4B		from 1 479 ₴	15 offers
	Victorinox Swiss Classic 6.8006.19L9B		from 1 479 ₴	15 offers
	Victorinox Swiss Classic 6.8001.19		from 1 816 ₴	7 offers
	Victorinox Swiss Classic 6.8006.19L8B		from 1 479 ₴	13 offers

Victorinox Swiss Classic 6.8006.19L5B price graph

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Victorinox (type)

universal

Fibrox 5.5603.12 6.7903.12 6.7903.14 6.9003.11 6.9013.15 6.9006.112 6.9006.1042 6.9006.1141 7.7403.15 More models ↓

chief

Wood 5.2000.15 Wood 5.2060.20 Swibo 5.8421.14 Fibrox 5.2003.12 Fibrox 5.2003.22 Swiss Classic 6.8023.25 5.2033.19 5.2063.20 7.7403.20 More models ↓

boning

Wood 5.6606.15 Wood 5.6616.15 Fibrox 5.5501.20 Fibrox 5.6103.12 5.6001.15 5.6617.15 5.6618.15 5.8401.16 5.8408.16 More models ↓

fillet

Wood 5.3700.18 Swiss Classic 6.8413.15 5.5902.09S 5.5903.08M 5.5903.08S 5.5903.09M 5.5903.09S 5.5909.08S 6.8713.20 More models ↓

carving

Wood 5.1800.18 Fibrox 5.5503.18 Swiss Classic 6.8003.22 Swiss Classic 6.8063.20 Swiss Modern 6.9013.19B Swiss Classic 6.8103.12B Swiss Classic 6.8103.15B Swiss Classic 6.8103.18B 6.8003.15

Out of stock

6.8006.19L5B More models ↓

paring

Standard 5.0603 6.7301 6.7401 6.7601 6.7603 6.7631 6.7633 6.7606.L118 6.7706.L118 More models ↓

vegetable peeler

Rex 6.0900 7.6075.1 7.6075.5 7.6075.8 7.6075.9 7.6077.1 7.6077.4 7.6077.5 7.6079.8 More models ↓

for slicing

Swibo 5.8431.26 Swibo 5.8433.31 Fibrox 5.4233.25 Fibrox 5.4403.25 Fibrox 5.4473.25 Fibrox 5.5203.18 Standard 5.1733.21 Standard 5.1833.20 Swiss Classic 5.4433.25 More models ↓

for bread

Fibrox 5.2533.21 Fibrox 5.2933.26 Swiss Classic 6.8633.26 Swiss Modern 6.9070.22WG 5.2930.22 6.8631.21 6.8633.21 6.9073.22WB 6.9076.22W5 More models ↓

for steak

Standard 5.1203 Standard 5.1233 Swiss Classic 6.7233 6.7232.20 6.9003.12W 6.7936.12L5 6.7936.12L9 6.9006.1241 6.9006.12W2 More models ↓

for tomatoes

Swiss Classic 6.7431 6.7736.L8 6.7831.FB 6.7836.L114 6.7836.L115 6.7836.L118 6.7836.L119 6.9006.11W2 6.9006.10W21 More models ↓

for cheese

Swiss Classic 6.7863.13 6.7861 6.7863

cleaver

Wood 5.4000.18 Fibrox 5.4003.18 Fibrox 5.4003.19 Fibrox 5.4063.18

santoku

Fibrox 5.2523.17 Grand Maitre 7.7303.17 6.8521.17 6.8523.17 6.9053.17 6.8526.17L5 6.8526.17L8 6.8526.17L9 6.9056.17K6 More models ↓

for oysters

7.6391 7.6393 7.6394

for apples

Standard 5.3603.16

Other

Wood 5.4200.36 Standard 5.3403 Standard 5.3503 Fibrox 5.4623.30 Swiss Classic 6.8223.25

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