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Ukraine

Redmond RMC-M211

Photos - Multi Cooker Redmond RMC-M211
Expecting restock
8 888 
Type: multi-cooker; Volume (L): 5; Power (W): 860; Number of programs: 9; Modes: frying / deep-frying; stewing; baking; steam cooking; Programmes: porridge / soup; pilaf; rice / buckwheat; milk porridge; yoghurt; Functions: thermostat; autocooking; auto-off timer; Non-stick coating: ceramic
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Redmond RMC-M211
Colour
Typemulti-cooker
Capacity5 L
Power860 W
Number of programs9
Cooking programs
Modesfree mode
frying / deep-frying
stewing
baking
steam cooking
Programmesporridge / soup
pilaf
rice / buckwheat
milk porridge
yoghurt
Features
Functionsthermostat
autocooking
temperature maintenance
auto-off timer
delay start timer
In boxsteamer basket
General
Non-stick coatingceramic
Controlpush-buttons
Display
Added to E-CatalogAugust 2016
The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
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good model, I liked it
 17 April 2017 
I was quite indifferent and even apathetic towards multicookers and thought that their usefulness was, if not zero, then certainly low. And that's true, but only if I have a whole kitchen with a set of cookware and a full stove with a choice of burners at my disposal. But when I went to university and found myself in a dormitory, I realized that a multicooker is incredibly convenient and necessary. Such an unexpected change of opinion under the pressure of external circumstances.
It's hard to imagine anything more convenient for cooking porridge and any other dishes that require even and long heating. You can quickly and deliciously cook pilaf, roast, or soup. But the multicooker is especially relevant in a dormitory. In the evening, all the burners on the stove are occupied, and there's even a line for them, but I have this wonderful assistant that needs nothing more than a small free spot and a power outlet. Unlike a stove, porridge or roast in a multicooker doesn't burn and doesn't require the same attention as gas cooking. It has convenient fully electronic controls and a whole bunch of different programs, most of which I have never used and don't intend to. There is a delayed start and a mode to keep the cooked dish warm.
The metal case is very light, just like some kind of foil. The non-stick ceramic bowl's outer coating scratches too easily. It doesn't affect cooking, but when scratched, it looks untidy. In the multicooker, you can only effectively cook relatively simple dishes. No, theoretically, you can cook borscht in it, too, but it will be much less convenient than on the stove.
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