Saturn ST FP9086 stainless steel
![]() | Outdated Product 1 379 ₴ Device type: immersion (hand) blender; Grinding bowl: 500; Power (W): 500; Number of speeds: 2; Turbo mode; Pulse mode; Pre-installed programs: Capacities: grinding bowl; measuring cup; Nozzles: blending arm; whisk: whisk; chopper knife; Power source: mains; Blending arm material: metal |
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The information in the model description is for reference purposes.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
Catalog Saturn 2025 - new arrivals, bestsellers, and the most relevant models Saturn.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
Catalog Saturn 2025 - new arrivals, bestsellers, and the most relevant models Saturn.

Immersion or countertop blenders – what is the difference and which is better?For which tasks is it better to buy a countertop blender, and for which — an immersion one?

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It's time in the kitchen. Vikorist is mainly used for preparing homemade mayonnaise and whipping egg whites. In a bowl with a knife, you can grind vegetables and fruits, but don’t take meat, but don’t use a meat grinder. You can use puree for babies. Stainless steel, high plastic cup and additional attachments included. When operating for more than 5-7 cycles, the drive part begins to heat up, not even the hand-operated button. ![]() |
I've been using it for over a year. Chop vegetables quickly, even crushed nuts; puree soup, pates, vegetable caviar - quickly. I made squash caviar in the volume of the finished product about 8 liters. The main concern was that it might overheat. Caviar was brought to the ideal state in two doses up to 10 minutes each. The blender survived, but it's better not to torment much))) Performs all assigned functions excellently Price. Nice design. does not sing or dance use Saturn ST FP9086 month or more |
I had serious dental problems. Treatment was supposed to be long and expensive. It is clear that the intake of solid and coarse food at this time also had to be forgotten. My wife suggested making pates, mashed soups and homogenizing ordinary dishes in every possible way with the help of a home processor, but he coped with such a task frankly badly. Then the need to buy a normal blender ripened. A lot of money was spent on treatment, so the blender found an inexpensive one. I like how it looks - a strict combination of black plastic and brushed stainless steel. Not only my wife uses it, it's not a tricky task, so I've mastered it too. It works great, especially impressed by how the grinder or the blending blades on the "leg" perform. You need to operate it in periods of 15-25 seconds with pauses of one and a half to two minutes. If you grind something soft, like boiled vegetables, they turn into a homogeneous mass literally in one go. Boiled meat takes longer but still turns into powder. In short, you can chop almost any food product in the grinder. I've also grown to love pureed soups, especially with legumes. Such dishes have a magnificent taste, especially when based on red lentils or good quality peas. You can prepare them in the cup from the set or directly in the pot. After working, the blender is easy to clean. I fill the grinder with water, add a drop of Fairy or any other dishwashing detergent, and turn on the blender for 10-15 seconds. All the dirt transfers to the water, and then the grinder just needs to be rinsed in warm, clean water. The chopper knife blunted in about three months, but I can sharpen such things, so for me personally this is not a problem at all. |
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