Redmond RBM-M1907
 | Outdated Product 3 199 ₴ Product weight (g): 500, 750, 1000; Power (W): 500; Number of programs: 17; programmability; selection of bread size; delay start timer; temperature maintenance; quick baking; Selection of baking degree: 3 modes; Display; Viewing window; Number of blades: 1; Memory (min): 10; |
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Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
Catalog Redmond 2024 - new products, best sales and most actual models Redmond.
Before buying always check characteristics and configuration of product with online store manager
Catalog Redmond 2024 - new products, best sales and most actual models Redmond.
Series Redmond multiPRO (multifunctional)
multi-cooker, 860 W, 5 L, ceramic coating, modes: heating, frying/deep-frying, stewing, baking, steamed, total programs: 10
400 W, before 2.5 kg/min, 3 meat grinder discs, nozzles for: kibbeh, sausages, grating/chopping
pressure multi-cooker, 900 W, 5 L, child lock, modes: frying/deep-frying, stewing, simmering, baking, steamed, total programs: 13, and also: aspic
multi-cooker, 900 W, 4 L, ceramic coating, 3D heating, modes: heating, frying/deep-frying, baking, stewing, steamed, total programs: 45
multi-cooker, 860 W, 5 L, ceramic coating, modes: heating, express, frying/deep-frying, boiling, stewing, simmering, baking, steamed, total programs: 17, and also: pizza
multi-cooker, 700 W, 5 L, modes: heating, frying/deep-frying, stewing, simmering, baking, steamed, total programs: 16, and also: pizza
pressure multi-cooker, 900 W, 5 L, modes: frying/deep-frying, stewing, baking, steamed, total programs: 13
multi-cooker, 1250 W, 4 L, modes: frying/deep-frying, stewing, baking, steamed, total programs: 11, and also: aspic
multi-cooker, 900 W, 4 L, ceramic coating, 3D heating, modes: heating, frying/deep-frying, baking, stewing, steamed, total programs: 45
multi-cooker, 860 W, 5 L, ceramic coating, child lock, modes: frying/deep-frying, boiling, stewing, simmering, baking, steamed, total programs: 18
multi-cooker, 860 W, 5 L, modes: heating, express, frying/deep-frying, boiling, stewing, simmering, baking, steamed, total programs: 16, and also: pizza
pressure multi-cooker, 1000 W, 5 L, ceramic coating, child lock, modes: heating, express, frying/deep-frying, stewing, baking, steamed, total programs: 13
multi-cooker, 700 W, 5 L, child lock, modes: heating, express, frying/deep-frying, stewing, simmering, baking, steamed, total programs: 16, and also: pizza
multi-cooker, 860 W, 4.5 L, ceramic coating, child lock, modes: heating, frying/deep-frying, boiling, baking, steamed, dough kneading, total programs: 16, and also: aspic
multi-cooker, 860 W, 5 L, child lock, modes: heating, express, frying/deep-frying, stewing, simmering, baking, steamed, total programs: 19, and also: pizza
multi-cooker, 860 W, 5 L, ceramic coating, modes: heating, frying/deep-frying, stewing, baking, steamed, total programs: 10
pressure multi-cooker, 1000 W, 5 L, child lock, modes: heating, frying/deep-frying, stewing, simmering, baking, steamed, total programs: 11
pressure multi-cooker, 900 W, 5 L, modes: frying/deep-frying, stewing, simmering, baking, steamed, total programs: 14, and also: aspic
pressure multi-cooker, 1000 W, 6 L, modes: heating, frying/deep-frying, stewing, simmering, baking, steamed, total programs: 14, and also: aspic
pressure multi-cooker, 900 W, 5 L, modes: heating, frying/deep-frying, stewing, simmering, baking, steamed, total programs: 15, and also: aspic
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Equipment:
Programme "European bread". It is used to prepare various types of white bread, as well as such types of products that consist of a mixture of rye and wheat flour. The programme includes the following cooking steps: heating the ingredients, kneading, raising the dough and baking. Delayed start available. Not available: crust colour selection, manual time adjustment.
- Beaker
- Scoop
- Blade with non-stick coating (2 pcs.)
- Hook for extracting the blade
- Manual
- Service book
- The book "101 recipes"
Programme "European bread". It is used to prepare various types of white bread, as well as such types of products that consist of a mixture of rye and wheat flour. The programme includes the following cooking steps: heating the ingredients, kneading, raising the dough and baking. Delayed start available. Not available: crust colour selection, manual time adjustment.
