Sencor SBR 1040
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Before buying always check characteristics and configuration of product with online store manager
Catalog Sencor 2025 - new products, best sales and most actual models Sencor.
A low-cost option
The bread machine belongs to the category of low-cost equipment, but, nevertheless, it has all the necessary functions for making various types of bread and more. It will be a good helper in a family of several people, since the maximum weight is 900 g. In total, there is a choice between two sizes of a loaf-brick — 750 or 900 g. Both the mold and the dough hook have a non-stick coating for easier cleaning, also, for the convenience of the user, a viewing window on the lid, a display that displays all information about the settings and the end of cooking time, and a sound signal that will notify you of the need to add other ingredients have been added. Plus, the mold is dishwasher safe and comes with a measuring cup and spoon for precise proportions.
Also useful options will be maintaining the temperature for 1 hour after baking is completed, so that the product remains warm if someone is late to the table, and a memory function in case of a short power failure: the device will remember the settings and automatically continue to work, but only if the power is turned off at most for 10 minutes. This is convenient if there are power surges in the house or apartment, due to which household appliances are turned off.
10 programs
It seems that in order to reduce the price, the manufacturer had to somewhat cut down on the capabilities of the device, or rather, reduce the number of available programs to ten. On the one hand, they will be enough for undemanding users, on the other hand, this will not be enough if you are an experienced cook and like to experiment in the kitchen. In addition to basic dough kneading and baking only (alternative to oven), there are programs for regular, French, sweet, gluten-free and toast bread, single flour bread, as well as jam and pies. Fast baking and very fast baking modes help speed up the process — for example, the latter spends only 80-100 minutes on kneading, raising the dough and baking. In addition, you can choose one of three degrees of roasting the crust.
Of course, not without a delay start timer — its maximum time is 13 hours. But you should not use perishable ingredients like fresh eggs and dairy products for this.
