Total capacity
The total capacity of the refrigerator is the total capacity of all the main working chambers: refrigerating, freezing, zero, and wine chambers. The set of these chambers, of course, will be different in different models (see more about them above). Here we note that large volumes, on the one hand, simplify the storage of numerous products and, on the other hand, affect the dimensions and price of the unit. It is also worth considering that refrigerators of the same total capacity may differ in the capacity of individual chambers.
Number of cooling circuits
The refrigeration circuit can be described as a heat sink system that has a separate connection to the compressor (see “Number of compressors”) and a separate, independent from other similar systems, regulation of the operating mode.
In the most common variety of modern refrigerators — two-chamber models with a freezer — both one common circuit for both chambers and
2 circuits can be provided. The second option is more expensive, but it gives an important advantage — in such refrigerators, you can completely independently control the operating modes of the refrigeration and freezer compartments. If there is only one circuit, these adjustments turn out to be interconnected: for example, when you turn on the fast freeze mode (see "Features"), the main chamber also starts to work at increased cooling power, which is not always desirable.
As for refrigerators with three or more chambers, usually, the number of circuits in them is less than the number of chambers — otherwise, the design would be unnecessarily complex, cumbersome and expensive.
Refrigerator capacity
The total capacity of the main working chamber of the refrigerator. If there are separate zero chambers, compartments for wine and other additional functions, this paragraph takes into account only the volume of the refrigerating chamber itself, without additional equipment. In the smallest modern units, this figure
does not even reach 100 liters, in the largest it can exceed
400 liters.
The choice of capacity depends on the actual storage needs of the products. At the same time, both the volume of stocks and the frequency of their replenishment (every day, once a week, etc.) matter. The chamber should not be stocked completely; this adversely affects the quality of the refrigerator. On the other hand, it is worth remembering that large volumes accordingly affect the dimensions and price of the unit.
In general, for one or two people, a capacity of
200 – 250 liters, or even less, is considered quite sufficient. The optimal capacity for a family of three is about
250 – 300 liters, for four to five people —
300 – 350 liters, and larger volumes are really needed mainly for specific situations when food has to be stored in large quantities and for a long time.
Fresh zone (zero chamber)
The capacity of the zero chamber provided in the refrigerator.
Typically, manufacturers choose the volume of the zero chamber by the total capacity and price category of the refrigerator. So this parameter is important mainly in cases where you plan to store many products at the same time that require the fresh zone. In such cases, it may make sense to sacrifice part of the volume of the refrigerator or freezer and choose a unit with a larger zero chamber. If the refrigerator is planned for normal domestic use, you can ignore this parameter.
Freeze capacity
Approximate amount of fresh food that a refrigerator can completely freeze from room temperature to freezer operating temperature in 24 hours. Power up to 10 – 15 kg/day will be quite enough for everyday use, but if you plan to freeze food in large volumes and often — you should pay attention to more
performant freezers.
Energy class
Refrigerator energy class according to the old European standard valid until 2021.
The energy class shows how economical the unit is compared to other models with similar specifications. It is used for devices manufactured before March 1, 2021. Initially, in this standard, classes were designated in Latin letters from A (most economical) to G (high power consumption). However, later improved classes A+, A++, and others appeared. (the more pluses, the more effective is the device). For modern refrigerators, marking A according to the old system is actually the minimum level of energy efficiency specific for outdated and low-cost devices; most models are classified as
A + and
A ++, and most
A+++. There is no need to wait for more pluses. Since 2021, all new equipment will be marked according to the new system, where class G will correspond to the old class A, class F to class A+ and so on.
Note that a higher energy efficiency class (with similar specifications) means a higher price but this difference can quickly pay off due to energy savings.
Energy consumption per year
The average amount of energy consumed by a refrigerator in a year of operation. Of course, these figures are not absolutely accurate; the actual power consumption may vary depending on the specific operating conditions. However, this parameter makes it possible to evaluate the power consumption of the refrigerator and compare different models with each other. At the same time, it often turns out to be more convenient and visual than the energy consumption class (see above) because in this paragraph we are talking about a specific figure (from which you can also calculate the cost of electricity consumed). For clarity, let's take the following example: a small two-chamber refrigerator with energy class A can consume less energy per year than a large side-by-side unit of class A+++, although formally, in terms of energy consumption classes, the second model will be more economical than the first.
Climate class
The climate class to which the refrigerator corresponds.
As the name implies, this parameter describes the environmental conditions for which the unit is designed. The warmer it is around — the more powerful the refrigerator should be and the better thermal insulation it should have. Specific classes are indicated by letters, here are the most popular options:
—
SN (subnormal). Models for a temperate cool climate, have an operating range from +10 °C to + 32 °C. Such a unit can be useful in a poorly heated room where the temperature can drop below +16 °C — for example, on the veranda of a private house, in a garage, etc.
—
N (normal). Refrigerators for temperate climates, with an operating temperature range of +16...+32 °C. Such a unit is suitable for most residential apartments and houses in mid-latitudes.
—
ST (subtropical). Models for subtropical and humid tropical climates. Normally work at the range of external temperatures +18...+38 °C.
—
T (tropical). Refrigerators for dry tropical climates. Designed for temperature range +18 °С to +43 °С.
There are many models on the market with an extended temperature range covering several classes. For example, a unit labelled N-ST will have a temperature range of +16...+38 °C. Such refrigerators are indispensable in
...complicated climates, the conditions of which are not covered by one standard class — for example, during cold winters and hot summers.