Burners power
Nominal burners power. It refers to the power consumption of the heater. This parameter allows you to estimate how much electricity the burners will spend when operating at maximum heating intensity. At the same time, the heat transfer power of different burners can be different, and the actual heating efficiency will also greatly depend on the specs of the dishes. As a result, it hardly makes sense to evaluate the working capabilities of the hob by the power of the burners. It is quite possible to proceed from the fact that the burner will be enough for a pot of the same diameter.
Controls
The type of control used in the hob. The options might be:
—
Rotary knobs. Control based on classic rotary knobs. Sometimes buttons are also provided in the design but they are only responsible for the additional functions of the device. It is the knobs that control the switching on and power of the burners (and the combination of knobs and youch controls is indicated separately — see below). This type of control is known for its simplicity, convenience, reliability and low cost, which make it extremely popular — it is used in most modern hobs of an independent type (see above).
—
Touch controls. touch controls can control almost all functions of the hob, while the set of such functions can be very extensive. Among the advantages of touch sensors, one can note a stylish appearance, ease of cleaning due to the absence of protruding parts, and the touch controls do not need to be pressed — a light touch is enough. The main disadvantage of this type of control is its high cost, but it is mainly used in high-end hobs, where the price of touch controls is almost invisible compared to the cost of the entire device.
— Rotary knobs + touch controls. Combination of rotary knobs (see above) with touch controls. Note that only rotary knobs are enough for basic control of the burners, and buttons can also be used for additional functions — they are cheaper than touch controls. Theref
...ore, this type of control usually means that we have a rather expensive model with an abundance of additional functions. Among the advantages of touch controls, one can note a neat and stylish appearance, as well as ease of cleaning — they, unlike buttons, do not have slots and protruding parts where dirt can accumulate. And some models with similar controls have a rather unusual design — for example, only one rotary knob, the purpose of which is changed by commands from the touch controls.
— Touch + magnetic disk. Touch controls (see above), supplemented by a special rotary control — a magnetic disk. This disc is somewhat similar to rotary knobs, but it is called magnetic because of the fastening — with a permanent magnet, which allows you to remove the control. Most often, there is one disc for all burners; less often there are models with their disc for each burner. However, such a regulator has two key differences from rotary knobs. Firstly, the magnetic disk controls not only the power but most of the other functions of the hob. Secondly, the discs look neater and are more comfortable to use: they spin easily, and the detachable design makes them easy to clean and keeps children out of the way. However, it makes sense to use this control method mainly in high-end hobs with an abundance of functions.
— On the oven. As the name implies, such hobs do not have their control — it is carried out from the oven control panel to which the device is connected. This variant, by definition, only occurs in dependent models (see "Type").
— Slider. A kind of touch controls. Often they are elongated in a slender line; less often they are made in the shape of a circle. To adjust the heating intensity of the burners or quickly access other settings of the hob, slide your finger along the corresponding touch scale to the selected value. The convenience of slider control is that you can immediately set the required heating power by clicking on a certain area of the scale.
— Separate. Control using sensors or sliders (see the corresponding paragraphs), which implies the ability to fine-tune the operation of the burners individually - each of them has its own power adjustment scale. Separate control allows you to set the required heating level for a specific zone without having to first select a specific burner by tapping on the panel. It is more intuitive and gives you more flexibility when preparing different dishes overnight.Frame
The presence of a metal
frame in the design of the hob. Such a frame can be located both around the entire perimeter of the device (in most classic models) and only on one side (usually in domino hobs, see "Design" for more details). The frame plays an aesthetic role, allowing you to optimally fit the hob into the overall design of the kitchen. However, it can also perform a very practical function: to retain liquids spilt onto the surface. On the other hand, such protection also has disadvantages: it can be quite difficult to clean dirt near the frame, and the liquid retained on the hob can burn, making cleaning even more difficult. So in terms of cleaning,
models without a frame are more convenient.
Dimensions (WxD)
General dimensions of the device in width and depth. Depth, in this case, refers to the distance from the leading edge to the trailing edge (when viewed from the user's side). Note that the external dimensions of the hobs are often larger than the dimensions for embedding (see below).