Number of speeds
The number of speeds at which the hood can operate.
The more speeds, the more accurately you can adjust the device's operating mode to a specific situation. At the same time, the vast majority of modern hoods have only three speeds which are enough for most occasions.
Ability to install carbon filter
The ability to install an additional carbon filter in the hood — in addition to the grease filter (see above).
It provides finer air purification than a grease mesh: the carbon filter is capable of retaining impurities literally at the molecular level. Due to this, it is possible to effectively clean the air from not only kitchen fumes but also odours that are not associated with smoke, steam and other relatively large impurities. However, the carbon filter has a limited service life, and it has to be changed from time to time (cleaning, in this case, is not an option).
Note that, in this case, we are talking only about the compatibility of the hood with a carbon filter. The filter itself may not be supplied. However, in many models with this function, it is available as an option (included or not included in the kit at the request of the user).
Gesture control
The ability
to control hood with gestures makes it easier to control it. Even greasy hands will not become an obstacle to changing the operating mode or turning it on/off. The hood will execute the specified command when the user moves their hand near the sensor. But the traditional electronic control is also implemented.
Remote control
A remote control allows you to control the functions of the hood from a distance. Such a remote control will be especially convenient for those who, due to low height or health problems, find it difficult to reach for the hood itself every time. At the same time, this function affects the cost of the device, and the need for it arises relatively rarely. Therefore, the presence of a
remote control is typical mainly for rather expensive models.
Energy class
This indicator characterizes how economically the hood consumes electricity. Initially, classes were marked in Latin letters from A (highest) and further down as they went down; later, improved classes A+ and A++ appeared. (the more pluses, the better). More energy-efficient models are more expensive but can pay for themselves in the process of use, especially if you have to cook often and in large quantities.
Height (max)
The height of the entire hood structure is from the lower edge to the upper part of the body (the point of connection of the external air duct). For hoods with an adjustable design that allows you to change the height of the case, the maximum height is the size of the device in the unfolded state; in the case of non-adjustable hoods, this means a correspondingly constant overall height. When choosing a hood in height, it is worth proceeding from two points:
1. The optimal height of the air intake above the hob is 60-80 cm. This height allows the hood to capture kitchen fumes effectively and, at the same time, gives enough space to work with the hob.
2. Between the hood body and the ceiling, a clearance is required for connecting an external air duct.
Country of origin
The country in which this or that model is manufactured. Even though most of the capacities are concentrated in China, European factories for the production of household appliances have not disappeared. And certain models can be produced at them. In general, such a division into a Chinese or European factory should not particularly affect the quality of products, but the stereotype of a reliable European assembly is still present. However, it is possible that the model may have a country of manufacture, for example, Poland, and in the store under the same article, you will meet China.
