Additional accessories supplied with the frying pan.
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Lid. The presence of a lid in the delivery set will save you from the hassle of choosing: the “native” lid is optimally suited not only in size, but also in terms of the design features of the pan.
— Handle pads. Removable pads on the main handle of the pan. Such devices protect your hands from burns and allow you to safely grasp the handle, even if the pan is very hot. And they are made removable mainly so that the dishes can also be used in the oven without restrictions.
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Spatula. By purchasing a frying pan in this configuration, you do not have to buy a spatula separately; this can be useful, for example, if you equip the kitchen from scratch. Another point is that the included spatulas are, by definition, suitable for coating the pan — this is especially important for Teflon or "marble" (see "Non-stick coating").
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Lattice. The grate is most often supplied with wok pans (
round shape), in this case it is semi-circular. When cooking, it is placed on top of the pan and covers half. The main purpose of such a grate is to place pieces that have already been fried; however, they do not cool due to the heat from the pan. Also, the grate can be found in grill pans, for which there is a cutout in the central part for the burner. Thus,
...the fire directly interacts with the cooked products.
— Stand. A stand made of wood or other heat-insulating material is mainly equipped with portioned pans. For more information about such dishes, see "Type", but here we recall that it is used not only for cooking, but also for serving dishes — and when placing a hot frying pan on the table, you cannot do without a stand. In addition, pans of other types can be supplemented with a similar accessory — in such cases, the stand is intended mainly for additional convenience when cooking. For example, she put a hot pan with a ready dish on the kitchen table, freeing the burner for other dishes.
