Electrolux SteamBake EOD 6P77 WX (949 499 836)

An advanced oven for the modern kitchen with state-of-the-art technology. The model is quite roomy (its volume is 72 liters), heats up to a maximum of 300 degrees and allows multi-level cooking of large portions or several dishes at the same time. Depending on the task, you can choose one of the proposed modes, including grill, convection for even distribution of hot air and cooking using steam.

For the last option, you just need to pour 100 ml of water: the resulting steam will help the dough rise and make the meat and fish softer and juicier inside. Also a useful addition will be the temperature probe included in the delivery. This device determines the temperature inside the product, eliminating the risk of undercooking or overcooking. When the dish is ready and the temperature reaches the required level, the temperature probe will signal the end of cooking and turn off the oven.

Electrolux SteamBake EOD 6P77 WX belongs to the category of smart devices, which means that it can be controlled remotely using the MyElectrolux Kitchen smartphone app. Here you can turn on the camera in advance to warm it up, change settings and get personal assistance. Of course, there are also traditional ways to control the device - the switches recessed in the case and the touch panel with the EXPlore LED display are designed for this.

The dynamic interface provides easy access to key functions and makes it easy to control temperature and working time. Also, an equally important advantage of the model is the pyrolytic cleaning method inherent in expensive kitchen appliances. It works like this: the oven is heated to a very high temperature (about 500 degrees), which eventually turns stains, dirt and food debris into ashes. All you have to do is wipe the surfaces with a cloth – no hassle and no detergents.